1 Tri Tip
SZEGED Steak Rub
1 Beef Steak Tomato
Sliced Zucchini
2 tbsp Olive Oil
Salt and Pepper
Heat your grill to medium high heat. Rub Szeged Steak Rub onto both sides of the Tri Tip. Place Tri Tip on Grill. Take the Beef Steak Tomato and Zucchini roll them in Olive Oil . Salt and Pepper both sides of Veggies lightly. Place Veggies on Grill. Turn the Veggies to ensure grilling of both sides. Once Tri Tip is cooked to the internal temperature of your liking and Veggies are soft. (Tomato's skin is pealing/ cracking and Zucchini is glossy. ) They are done and Enjoy!
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